Chinese tea 中国茶作文精彩

Chinese tea 中国茶作文精彩

　　在日复一日的学习、工作或生活中，大家都写过作文吧，作文根据写作时限的不同可以分为限时作文和非限时作文。相信许多人会觉得作文很难写吧，下面是小编整理的Chinese tea 中国茶作文精彩，仅供参考，欢迎大家阅读。

　　"When a guest comes to my home from afar on a cold night I light bamboo to boil tea to offer him." — Ancient Chinese poem.

　　China is the home country of tea. Before the Tang Dynasty Chinese tea was exported by land and sea first to Japan and Korea then to India and Central Asia and in the Ming and Qing dynasties to the Arabian Peninsula. In the early period of the 17th century Chinese tea was exported to Europe where the upper class adopted the fashion of drinking tea. Chinese tea—like Chinese silk and china—has become synonymous worldwide with refined culture. At the heart of the culture of tea—the study and practice of tea in all its aspects—is the simple gesture of offering a cup of tea to a guest that for Chinese people today is a fundamental social custom as it has been for centuries. China traces the development of tea as an art form to Lu Yu known as "the Saint of Tea" in Chinese history who lived during the Tang Dynasty and who wrote The Book of Tea the first ever treatise on tea and tea culture. The spirit of tea permeates Chinese culture and throughout the country there are many kinds of teas teahouses tea legends tea artifacts and tea customs. Better-known places to enjoy a good cup of tea in China include Beijing noted for its variety of teahouses; Fujian and Guangdong provinces and other places in the southeast of China that serve gongfu tea a formal serving of tea in tiny cups; the West Lake in Hangzhou also the home of the Tea Connoisseurs Association noted for its excellent green tea; and provinces in southwest China like Yunnan where the ethnic groups less affected by foreign cultures retain tea ceremonies and customs in original tea-growing areas.

　　“当一个客人在一个寒冷的夜晚从远方来到我的家时，我会点燃竹子给他煮茶。”——中国古代的诗。

　　中国是茶的故乡。在唐代之前，中国茶叶出口的土地和海洋，首先是日本和韩国，然后到印度和中亚，在明清时期，到阿拉伯半岛。在第十七世纪初，中国茶叶出口到欧洲，在那里，上层阶级采用了饮茶的方式。中国茶叶一样，中国丝绸和中国已成为全球精致文化的代名词。在茶文化的核心，在所有方面的研究和实践的茶是一个简单的姿态，向客人提供一杯茶，今天的中国人是一个基本的社会习俗，因为它已经几个世纪。中国的痕迹，茶作为一种艺术形式，对鲁豫的发展，被称为“茶”在中国历史上的圣人，他生活在唐代，谁写了这本书的茶，第一次论茶和茶文化。茶在中国文化的精神，并在全国各地有很多种类的茶，茶馆，茶的传说，茶和茶的风俗文物。知名的地方享受一杯好茶在中国包括北京的各种茶馆著称；福建和广东省的东南部，是中国工夫茶的其他地方，茶小杯正式任职；在杭州的西湖，也是茶叶鉴赏家协会的家，以其优良的绿茶在中国西南省份的注意；而像云南这样的民族不受外来文化的保留原茶区茶仪式和习俗。

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